Dessert

Manjar Crêpe  7
chocolate pastry cream
bruléed banana
whipped cream
•
St. James Cake  9
(gluten-free)
almond cake
fig & apricot compote
whipped cream
•
Apple Strudel 8
stewed apples and spices
seasalt caramel
Lady Grey Vanilla ice cream
•
Cardamom Rice Pudding 6.75
(gluten-free)
cardamom, raisin
coconut rice pudding
•
Homemade Ice Cream 5
Lady Grey Vanilla
or
Persian Chocolate Spice

For more information about dietary restrictions and allergens in our food, please visit our page
ALLERGEN INFORMATION

*These items may be served raw or undercooked based on your specifications, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. All of our ingredients may not be listed on the menu; please be specific with your server regarding any dietary restrictions. An 18% gratuity may be added to parties of 6 or more; split plate fee $3.

At The Teahouse, there is a 4% Kitchen & Farmer Living Wage Surcharge added to each Guest check to address the growing wage disparity among restaurant team members. This fee goes directly to our hardworking and creative kitchen staff.  We ask for your support in this new sustainable practice.  ​